I have always somehow been drawn to French pâtisserie and to France itself, although I’ve never been there (except when I was still a cute little girl with short hair that one time made my friend think I was a boy, which was the only reason he played with me… true story). Which is why I finally made these. And of course because they’re absolutely gorgeous and delicious. Be warned: they are a little time-consuming. Éclairs weiterlesen
